Food and Drink


1054

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SERANNE, Ann

Ann Seranne's Good Food With A Blender

New York: William Morrow, 1974

8vo., pp. 412. Original tan boards, lettered in gilt on spine.

First edition.

Variant price modifier:
£25.00

1045

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FRANK, Dorothy C.

The Peanut Cookbook

New York: Clarkson N. Potter, 1976

8vo., pp.110. Original brown boards, lettered in red on spine.

First edition.
'One hundred recipes -- from soup to sweets -- including Jimmy Carter's favorite peanut... [more]

Variant price modifier:
£25.00

1037

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LAWLISS, Chuck

The Great Resorts Drinks Book

New York: Gallery Books, N.d., stated first printing on verso of title page.

4to, pp. 155. Original white boards, lettered in pink on spine.

First edition.

Variant price modifier:
£25.00

1035

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JEFFERS, H. Paul

High Spirits

New York: Lyons & Burford, 1997

Large 8vo, pp. 230. Original black and grey boards, lettered in silver on spine.

First edition.

Variant price modifier:
£25.00

1067

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BERK, Sally Ann

The New York Bartender's Guide

New York: Black Dog & Leventhal 1997

8vo., pp. 253. Original illustrated boards. No dustwrapper, as issued.

First edition.

Variant price modifier:
£20.00

1065

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[ed. KRIEG, Saul]

The Spirit Of Grand' Cuisine

London: Macmillan, 1969

8vo, pp. 231. Original purple boards, lettered in gilt on spine.

First edition.


1068

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REGAN, Gary and Mardee Haidin

The Martini Companion:

Philadelphia: Running Press, 1997

8vo, pp. 192. Original black boards, lettered in gilt on spine.

First edition.

Variant price modifier:
£15.00

1032

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LOGAN, Anne M.

Wine And Wine Cooking

Richmond: Media General 1972

Large 8vo, pp. 328. Original red boards, lettered in gilt on front panel and spine.

First edition.


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